Top Guidelines Of Gourmetmat Trondheim
Top Guidelines Of Gourmetmat Trondheim
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Speilsalen is open for bookings up to three months in advance, but if you would like to plan more forward you may benefit from considered one of our two right away offers:
Any time you style reindeer meat, you’ll discover a wonderful harmony between flavor and diet. It’s typically served with root greens or perhaps a prosperous sauce that complements its distinctive style.
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Britannia's Michelin-starred theatre; modern day gastronomy in an expensive, mirrored dining place. An encounter of the best form, a journey fashioned for visitors drawn to the great expanse of culinary likelihood.
Discovering local marketplaces and foods festivals is a wonderful solution to working experience Trondheim’s lively food scene.
Inngår du en quick avtale med oss etter at du har testet oss en gang, anbefaler vi at du oppgraderer vasken til en sesongvask two-4 ganger i året. Da får boligen en ekstra grundig rengjøring i tillegg til det man fileår med common vaskehjelp.
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A special and one of a kind concept, wherever we establish a gastronomic working experience from dishes from equally our eating places, the two the bistro and fine dining eating places.
From The instant we entered in the cafe until eventually we remaining the employees had been incredibly welcoming and friendly. They even shocked us that has a candle within the desert to rejoice my spouse’s birthday plus a chocolate gift for her. Undoubtedly recommend :)
Really like love love! ❤️ Organizing journey has essentially been entertaining as an alternative to tiresome for that reason app.
Om du heller vil spise mat andre har lagd for deg, kan du delta på historisk lunsj og omvisning i Stiftsgården, eller du kan bli med på Chef’s Evening meal på Tollbua. Her fileår du servert mat laget av to Michelinkokker og en Bocuse d´Or bronsjevinner samt drinker laget av en prisvinnende barista.
Throughout your remain at Britannia you'll be able to indulge click here in some of the lodge's finest Delicacies, within the consolation of your respective space. Solutions range from everyone's favorite, Breakfast in Bed, to midnight snacks and also non-public banquets.
My partner took me there for just a birthday supper. We loved the 5 course dinner. I actually liked myself and was nicely welcomed by their team. I am definitely likely back yet again
Head Chef Håkon Solakk's menu is built round the finest handpicked Norwegian produce, organized Together with the utmost care and respect. To enrich the mostly seafood-primarily based menu, head sommelier Aron Grønås is in control of wine and also other beverage pairings.